Mediterranean salad with Beira Baixa PDO olive oil

A simple, generous, and fragrant salad that highlights our Beira Baixa PDO extra virgin olive oil. A few quality ingredients are all you need for an exceptional dish.

Ingredients (for 4 people)

  • 4 ripe tomatoes
  • 1 cucumber
  • 1 red bell pepper
  • 1 red onion
  • 100 g black olives
  • 200 g feta cheese
  • 4 tablespoons of Pingarota Beira Baixa PDO olive oil
  • The juice of one lemon
  • Salt, pepper, dried oregano

Preparation

  1. Dice the tomatoes, cucumber, and bell pepper.
  2. Thinly slice the red onion.
  3. Mix the vegetables in a large salad bowl with the olives.
  4. Crumble the feta over the top.
  5. Season with salt, pepper, and oregano.
  6. Drizzle generously with Pingarota olive oil and lemon juice.
  7. Toss gently and serve immediately.

The Pingarota tip

The Beira Baixa PDO olive oil adds a fruity and slightly peppery note that elevates this salad. Do not hesitate to add an extra drizzle just before serving.

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